Learn how to make Christmas Stollen, Panettone and the most gorgeous mince pies on the planet (well we think so) along with other festive treats to take home!

 

Suitable for all levels, our Master Baker Ed will guide even the most unsure cook through the secrets and techniques of baking these Christmas favourites.

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A festive lunch will be provided, along with lots of festive cheer in a relaxed environment.

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Classes are on a Saturday from 10.30am - 4.00pm

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Arrival from 10.20am with coffee, tea and pastries

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Refreshments available throughout the day

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Festive light lunch is provided

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Cost per person per class £120